Dairy, Food & Beverage

Dairy

Dairy Industry:
-Effluents contain FOG, High Suspended Solids, High Organic Contaminants.

Beverage

Beverage Industry: Color pH
Variations, High COD

The Dairy, Food and Beverage Industry has a major consumption of water as part of production and requires a detailed effort to design a treatment plant. The whole evaluation process needs to be very comprehensive to help conserve resources and come up with realistic estimates of treating wastes. This involves consultations with production to minimize consumption of water and limit the accumulation of heavy waste in water. 

The lower the load on the treatment plant the lower the CAPEX and OPEX. Missing out on this important aspect can result in faulty designs unable to handle actual loads. Treatment at Circeon, would make sure that all the due diligence is completed and no step in the process is at all compromised. Sludge production and handling also needs specialized care as excessive sludge leads to higher disposal costs.

Processed Foods Industry: Highly Variable Characteristics

Meat/Poultry Industry: Blood, High TSS, Variable pH, High Organic Contaminants  

Confectionary

High in Organics and Suspended solids

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